American Dinners


Dinners include entree selection, chef salad and French fries or spaghetti


Chicken Tender Platter...........................................................................$9.25
Boneless chicken tenders, served with your choice of bleu cheese, hot, medium or mild sauce.

Shrimp Platter........................................................................................$8.50
Deep fried and served with cocktail sauce.

Jumbo Fantail Shrimp..........................................................................$12.95
Eight hand breaded fantail shrimp. Servedfwith cocktail sauce.

Fried Clam Platter..................................................................................$9.50
Sweet tender clams, breaded and fried to a golden brown. Served with tartar sauce and lemon.

Steak in the Grass.................................................................................$13.50
Grilled 8oz strip steak topped with sauteed spinach, mushrooms, garlic and melted provolone;
served on garlic toast.

Chicken in the Grass...............................................................................$9.75
Grilled chicken breast topped with sauteed spinach, mushrooms, garlic and melted provolone;
served on garlic toast.

Open Faced Steak Sandwich.................................................................$13.50
Grilled 8oz strip steak topped with mushrooms and onions, then covered with melted Swiss
cheese; served on garlic toast.